Cauliflower and Brussels Sprouts Salad W/Mustard-Caper Butter
30 mins (prep 20, cooking 10)
11 ingredients
8 servings
I know these are not everyone's favorite vegetables, but I love them. Using two colors of cauliflower really makes this salad pretty.

Categories:  side-dish , salad , <-30-mins , european , cauliflower , french , vegetable , time-to-make ,
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Serving Size (77.67 g)
Servings 8
Amount per Serving
Calories 107.56 Calories from Fat 83.52
% Daily Value *
Total Fat 9.28g 114.26%
Saturated Fat 5.75g 230.16%
Trans Fat 0.36g %
Cholesterol 23.85mg 63.6%
Sodium 234.24mg 78.08%
Total Carbohydrate 5.76g 15.35%
Dietary Fiber 2.45 g 78.32%
Sugars 1.3 g %
Protein 2.29g 36.59%
Vitamin A 715.87IU% Vitamin C 48.77mg%
Calcium 31.51mg% Iron 0.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh marjoram, white