Cauliflower and Parsnip Gratin

food network
55 mins (prep 15, cooking 35)
16 ingredients
4 servings

Categories:  cauliflower , cheese ,
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Serving Size (86.51 g)
Servings 4
Amount per Serving
Calories 405.54 Calories from Fat 318.33
% Daily Value *
Total Fat 35.37g 217.68%
Saturated Fat 20.6g 411.92%
Trans Fat 0.48g %
Cholesterol 93.91mg 125.21%
Sodium 462.65mg 77.11%
Total Carbohydrate 6.73g 8.97%
Dietary Fiber 0.21 g 3.38%
Sugars 0.34 g %
Protein 15.66g 125.29%
Vitamin A 962.44IU% Vitamin C 0.0mg%
Calcium 431.23mg% Iron 0.79mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, freshly ground black pepper, panko breadcrumbs, grated parmesan, chopped fresh parsley