Cauliflower Cheese
50 mins (prep 10, cooking 40)
9 ingredients
4-6 servings
This is favorite in our house, it can be served as an accompaniment to a roast dinner or as a main course with potatoes either roasted or chipped. I use what ever cheese I have in the fridge and often use two or three cheeses to add flavour.

Categories:  <-60-mins , low-calorie , european , cauliflower , main-dish , cheese , french , low-carb , vegetable , low-in... , eggs~dairy , time-to-make ,
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Serving Size (81.14 g)
Servings 4
Amount per Serving
Calories 350.57 Calories from Fat 188.19
% Daily Value *
Total Fat 20.91g 128.68%
Saturated Fat 10.03g 200.69%
Trans Fat 0.46g %
Cholesterol 34.73mg 46.3%
Sodium 991.9mg 165.32%
Total Carbohydrate 35.04g 46.72%
Dietary Fiber 3.27 g 52.27%
Sugars 0.98 g %
Protein 7.48g 59.86%
Vitamin A 395.78IU% Vitamin C 0.0mg%
Calcium 49.58mg% Iron 1.87mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
prepared mustard, chicken stock cube