Cauliflower Gratin


food network
50 mins (prep 20, cooking 30)
10 ingredients
4 to 6 servings


Categories:  side-dish , winter , cauliflower , christmas , vegetables , gruyere , cheese , dairy , saucepan ,
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Ingredients

Nutrition

Serving Size (56.33 g)
Servings 4
Amount per Serving
Calories 223.59 Calories from Fat 130.14
% Daily Value *
Total Fat 14.46g 88.96%
Saturated Fat 8.41g 168.15%
Trans Fat 0.0 %
Cholesterol 48.8mg 65.07%
Sodium 316.97mg 52.83%
Total Carbohydrate 8.62g 11.5%
Dietary Fiber 0.3 g 4.79%
Sugars 0.19 g %
Protein 14.37g 114.96%
Vitamin A 420.78IU% Vitamin C 0.0mg%
Calcium 450.17mg% Iron 0.59mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
hot milk, freshly ground black pepper, grated nutmeg, freshly grated parmesan, fresh bread crumbs
 

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