Cayenne Cheese Crackers
30 mins (prep 15, cooking 15)
7 ingredients
1 servings
My family loves these more than Cheez-its. I like to make them as snacks. Make sure you refrigerate them overnight, or the crisp just won't be there. Extra sharp cheddar is a must! Silpat mats come in handy for these.

Categories:  high-in... , cheese , snack , high-calcium , diabetic , eggs~dairy , time-to-make , toddler-friendly , lunch~snacks , <-30-mins , easy , high-protein , kid-friendly ,
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Serving Size (72.0 g)
Servings 1
Amount per Serving
Calories 425.54 Calories from Fat 432.45
% Daily Value *
Total Fat 48.05g 73.93%
Saturated Fat 30.4g 151.99%
Trans Fat 1.94g %
Cholesterol 127.17mg 42.39%
Sodium 4409.36mg 183.72%
Total Carbohydrate 0.29g 0.1%
Dietary Fiber 0.12 g 0.49%
Sugars 0.08 g %
Protein 0.56g 1.11%
Vitamin A 1665.4IU% Vitamin C 0.34mg%
Calcium 17.36mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated extra-sharp cheddar cheese, sifted flour