CCC - Coconut Coffee Cookies
30 mins (prep 15, cooking 15)
9 ingredients
40 servings
A wonderful sweet, chewy and tropical cookie with a hint of coffee. I originally tried this recipe just so I could use up some leftover coconut milk, but I ended up enjoying it so much I will now buy coconut milk in order to make these cookies! The original recipe (from a coffee enthusiast's home page!) called for 2 tablespoons of instant coffee, but I find I'm happy with one - do experiment to see if you prefer less or more! I've also found that the flour-coconut ratio is quite forgiving: I've used only 1/2 cup of coconut and made up the difference with extra flour with beautiful results.

Categories:  fruit , coconut , north-american , taste~mood , nuts , equipment , time-to-make , sweet , <-30-mins , small-appliance , oven , number-of-servings , mixer , drop-cookies , cookie-and-brownie , dessert ,
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Serving Size (15.1 g)
Servings 40
Amount per Serving
Calories 60.63 Calories from Fat 29.07
% Daily Value *
Total Fat 3.23g 198.56%
Saturated Fat 2.17g 434.55%
Trans Fat 0.1g %
Cholesterol 6.36mg 84.78%
Sodium 46.33mg 77.21%
Total Carbohydrate 7.87g 104.98%
Dietary Fiber 0.55 g 87.64%
Sugars 4.55 g %
Protein 0.69g 55.06%
Vitamin A 74.31IU% Vitamin C 0.08mg%
Calcium 9.53mg% Iron 0.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
instant coffee powder, flaked coconut