Celery Casserole

40 mins (prep 10, cooking 30)
7 ingredients
6 servings
Celery is the star in this dish instead of being a supporting character! Sometimes, I use roughly crushed chow mein noodles instead of crackers and just enough butter to crisp the almonds.

Categories:  side-dish , <-60-mins , pasta,-rice-and-grains , fruit , comfort-food , taste~mood , nuts , equipment , low-in... , time-to-make , low-protein , easy , kid-friendly , grains , oven , inexpensive , vegetable ,
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Serving Size (171.22 g)
Servings 6
Amount per Serving
Calories 282.44 Calories from Fat 154.44
% Daily Value *
Total Fat 17.16g 158.44%
Saturated Fat 7.2g 215.97%
Trans Fat 0.54g %
Cholesterol 22.38mg 44.76%
Sodium 541.72mg 135.43%
Total Carbohydrate 26.95g 53.9%
Dietary Fiber 2.8 g 67.19%
Sugars 3.96 g %
Protein 5.21g 62.52%
Vitamin A 839.04IU% Vitamin C 3.67mg%
Calcium 103.32mg% Iron 2.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
water chestnuts, cream of mushroom soup, crushed, slivered almonds