Celery-Root and Pecan Salad

15 mins (prep 15)
8 ingredients
makes 6 to 8 servings
Prized by gardeners during the Renaissance, celery root, or celeriac, has a light celery flavor and a dense flesh that is perfect for shredding into slaws. This salad is wonderful with the chicken and biscuits or the flank steak. Enjoy any leftovers the next day.

Categories:  quick-&-easy , quick ,
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Serving Size (58.18 g)
Servings 6
Amount per Serving
Calories 362.73 Calories from Fat 344.34
% Daily Value *
Total Fat 38.26g 353.16%
Saturated Fat 3.81g 114.2%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 194.48mg 48.62%
Total Carbohydrate 5.93g 11.86%
Dietary Fiber 3.94 g 94.6%
Sugars 1.6 g %
Protein 3.68g 44.16%
Vitamin A 25.45IU% Vitamin C 0.43mg%
Calcium 31.07mg% Iron 1.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped fresh flat-leaf parsley, finely chopped shallot