Celery Root Oven Fries

50 mins (prep 10, cooking 40)
3 ingredients
1-2 servings
Our family loves oven roasted vegetables and one day DH ask if I could make fries for lunch, not having any potatoes in the house I cut a celery root into fries, seasoned and roast. We really enjoy these even if they are not a true French fry.

Categories:  5-ingredients-or-less , <-60-mins , side-dish , for-1-or-2 , easy , number-of-servings , vegetarian , vegetable , time-to-make ,
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Serving Size (24.48 g)
Servings 1
Amount per Serving
Calories 202.6 Calories from Fat 202.32
% Daily Value *
Total Fat 22.48g 34.59%
Saturated Fat 3.11g 15.56%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2.01mg 0.08%
Total Carbohydrate 1.24g 0.41%
Dietary Fiber 0.8 g 3.21%
Sugars 0.24 g %
Protein 0.33g 0.65%
Vitamin A 1132.84IU% Vitamin C 0.02mg%
Calcium 5.49mg% Iron 0.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4