Challah Crowns


food network
240 mins (prep 25, cooking 35)
10 ingredients
2 round loaves (about 12 to 16 servings)


Categories:  holiday , middle-eastern , hanukkah , winter , eggs , jewish-cooking , fall , for-a-crowd , baking , spring , sugar ,
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Ingredients

Nutrition

Serving Size (299.49 g)
Servings 2
Amount per Serving
Calories 1210.27 Calories from Fat 315.9
% Daily Value *
Total Fat 35.1g 107.99%
Saturated Fat 4.81g 48.05%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2873.67mg 239.47%
Total Carbohydrate 192.86g 128.57%
Dietary Fiber 8.19 g 65.54%
Sugars 0.9 g %
Protein 27.16g 108.62%
Vitamin A 5.0IU% Vitamin C 0.07mg%
Calcium 145.91mg% Iron 12.51mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
rapid rise yeast, warm water, whole, large eggs, large egg yolks
 

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