65 mins (prep 45, cooking 20)
12 ingredients
6 servings
I owned a bakery for 9 years and this was a favorite. I had a Rabbi that came every Friday for his challah. He liked it so much that it was the only non kosher food allowed in his house!

Categories:  low-cholesterol , healthy , breads , <-4-hours , low-in... , healthy-2 , yeast-breads , time-to-make ,
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Serving Size (60.18 g)
Servings 6
Amount per Serving
Calories 258.6 Calories from Fat 158.49
% Daily Value *
Total Fat 17.61g 162.6%
Saturated Fat 11.11g 333.2%
Trans Fat 0.0g %
Cholesterol 0.28mg 0.57%
Sodium 1851.07mg 462.77%
Total Carbohydrate 26.94g 53.87%
Dietary Fiber 0.09 g 2.27%
Sugars 24.69 g %
Protein 0.37g 4.45%
Vitamin A 0.66IU% Vitamin C 0.1mg%
Calcium 12.29mg% Iron 0.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bread flour, powdered milk