Serving Size
(135.79 g)
Servings 8
Amount per Serving
Calories
361.1
Calories from Fat
283.5
% Daily Value *
Total Fat
31.5g
387.68%
Saturated Fat 12.65g
506.09%
Trans Fat 0.0g
%
Cholesterol
117.89mg
314.38%
Sodium
1120.68mg
373.56%
Total Carbohydrate
4.33g
11.56%
Dietary Fiber 0.09
g
3.0%
Sugars 1.33
g
%
Protein
15.06g
241.03%
Vitamin A 439.04IU%
Vitamin C 0.58mg%
Calcium 95.94mg%
Iron 1.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bulk sausage, medium onions, celery ribs, freshly ground black pepper, tart, large eggs, reduced-sodium chicken broth, or, coarsely chopped flat-leaf parsley, or, special equipment, baking