Champagne Shrimp and Pasta
30 mins (prep 15, cooking 15)
17 ingredients
4 servings
I don't remember where I got this recipe, but it has been a favorite of my family's for a long time. I have adapted it to suit my preferences over time. Make sure you have your prep work done and your salad and bread ready as this comes together fairly quickly. I usually add a little more of champagne and cream so there is more sauce to sop up with the nice crusty bread. Hope you try and enjoy.

Categories:  pasta,-rice-and-grains , <-30-mins , spaghetti , main-dish , seafood , shellfish , shrimp , pasta , one-dish-meal , time-to-make ,
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Serving Size (160.52 g)
Servings 4
Amount per Serving
Calories 310.36 Calories from Fat 230.49
% Daily Value *
Total Fat 25.61g 157.63%
Saturated Fat 14.14g 282.85%
Trans Fat 0.0 %
Cholesterol 81.04mg 108.05%
Sodium 415.62mg 69.27%
Total Carbohydrate 3.88g 5.17%
Dietary Fiber 0.12 g 1.89%
Sugars 1.67 g %
Protein 1.36g 10.9%
Vitamin A 874.61IU% Vitamin C 0.51mg%
Calcium 40.14mg% Iron 0.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
angel hair pasta, sliced fresh mushrooms, medium shrimp, minced shallots, plum tomatoes, dried parsley, large garlic clove, salt & pepper, fresh grated parmesan cheese