Cheddar and Beer Soup
30 mins (prep 30)
17 ingredients
makes 4 servings

Categories:  soups~stews , real-simple , autumn , cheese ,
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Serving Size (427.1 g)
Servings 4
Amount per Serving
Calories 1152.89 Calories from Fat 755.28
% Daily Value *
Total Fat 83.92g 516.46%
Saturated Fat 47.61g 952.14%
Trans Fat 0.48g %
Cholesterol 297.64mg 396.85%
Sodium 2287.09mg 381.18%
Total Carbohydrate 21.44g 28.59%
Dietary Fiber 0.51 g 8.1%
Sugars 4.71 g %
Protein 72.89g 583.13%
Vitamin A 2189.11IU% Vitamin C 0.0mg%
Calcium 1302.79mg% Iron 3.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
stalk celery, small, clove garlic