Cheddar-Basil Mini Scones


Recipe.com
25 mins (prep 25)
9 ingredients
16 scones


Categories:  biscuits-and-scones , bread , breakfast-and-brunch ,
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Ingredients

Nutrition

Serving Size (26.63 g)
Servings 16
Amount per Serving
Calories 92.96 Calories from Fat 2.07
% Daily Value *
Total Fat 0.23g 5.65%
Saturated Fat 0.04g 2.91%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 171.14mg 114.09%
Total Carbohydrate 19.99g 106.61%
Dietary Fiber 0.63 g 40.62%
Sugars 1.91 g %
Protein 2.42g 77.47%
Vitamin A 0.47IU% Vitamin C 0.0mg%
Calcium 57.9mg% Iron 1.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
shredded cheddar cheese, snipped fresh basil, whipping cream, whipping cream
 

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