Cheddar Carrot Bake


Food.com
50 mins (prep 20, cooking 30)
11 ingredients
6 servings
A cheesy carrot casserole side dish that my kids love. Easy to make.

Categories:  served-hot , <-60-mins , side-dish , north-american , comfort-food , taste~mood , equipment , cheese , low-carb , low-in... , eggs~dairy , time-to-make , holiday , low-calorie , kid-friendly , presentation , oven , casseroles , carrots , vegetarian , savory , vegetable ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (181.32 g)
Servings 6
Amount per Serving
Calories 213.25 Calories from Fat 97.92
% Daily Value *
Total Fat 10.88g 100.42%
Saturated Fat 4.91g 147.19%
Trans Fat 0.35g %
Cholesterol 16.49mg 32.98%
Sodium 440.88mg 110.22%
Total Carbohydrate 26.55g 53.1%
Dietary Fiber 4.77 g 114.51%
Sugars 8.06 g %
Protein 3.74g 44.87%
Vitamin A 25492.28IU% Vitamin C 9.17mg%
Calcium 83.77mg% Iron 1.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
finely minced onion, cheddar cheese soup, low-fat milk, shredded cheddar cheese, crushed
 

Comments