Cheddar Cheese, Red Pepper, Horseradish Spread
15 mins (prep 15)
7 ingredients
2 servings
Another recipe from Gourmet magazine. I like this one on Melba Toast.

Categories:  <-15-mins , easy , 3-steps-or-less , spreads , high-in... , quick , low-carb , appetizer , low-in... , high-calcium , time-to-make ,
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Serving Size (53.18 g)
Servings 2
Amount per Serving
Calories 277.36 Calories from Fat 276.75
% Daily Value *
Total Fat 30.75g 94.62%
Saturated Fat 4.27g 42.68%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 525.59mg 43.8%
Total Carbohydrate 1.59g 1.06%
Dietary Fiber 0.4 g 3.2%
Sugars 0.84 g %
Protein 0.15g 0.61%
Vitamin A 4.49IU% Vitamin C 2.0mg%
Calcium 11.13mg% Iron 0.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
extra-sharp cheddar cheese, roasted red peppers