Cheddar Cheese Sauce


Food.com
10 mins (cooking 10)
4 ingredients
1.5 servings
Two ingredient cheddar cheese sauce that my family loves. This is so simple to make.

Categories:  5-ingredients-or-less , <-15-mins , low-calorie , condiments,-etc. , easy , 3-steps-or-less , sauces , quick , cheese , low-carb , low-in... , eggs~dairy , time-to-make ,
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Ingredients

Nutrition

Serving Size (33.83 g)
Servings 1.5
Amount per Serving
Calories 103.2 Calories from Fat 13.86
% Daily Value *
Total Fat 1.54g 3.56%
Saturated Fat 0.96g 7.2%
Trans Fat 0.0 %
Cholesterol 18.4mg 9.2%
Sodium 137.87mg 8.62%
Total Carbohydrate 13.07g 6.53%
Dietary Fiber 0.0 g 0.0%
Sugars 13.07 g %
Protein 9.15g 27.44%
Vitamin A 46.67IU% Vitamin C 1.52mg%
Calcium 315.73mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cheddar cheese soup
 

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