Cheddar Rice Fritters

60 mins (prep 50)
13 ingredients
makes 10 servings (about 34 fritters)
Your guests will still be talking about these zingy, crunchy bites long after the party's over. A combination of tender rice, melting Cheddar, and a crisp bread-crumb shell, paired with a spicy vinegar dipping sauce that cuts right through the richness, these irresistible nibbles will disappear almost before you finish frying. It might seem a little unusual to cook the rice in a combination of water and milk, but it imparts a luxurious creaminess that makes the fritters all the more addictive.

Categories:  easter , southern~soul-food , cocktail-party ,
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Serving Size (39.45 g)
Servings 10
Amount per Serving
Calories 67.53 Calories from Fat 55.53
% Daily Value *
Total Fat 6.17g 94.85%
Saturated Fat 3.91g 195.74%
Trans Fat 0.1g %
Cholesterol 18.27mg 60.89%
Sodium 362.43mg 151.01%
Total Carbohydrate 0.3g 1.02%
Dietary Fiber 0.06 g 2.49%
Sugars 0.06 g %
Protein 2.87g 57.49%
Vitamin A 188.9IU% Vitamin C 0.0mg%
Calcium 84.45mg% Iron 0.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, dry, plain bread crumbs, a, special equipment, dipping sauce, accompaniment