Cheddar, Tomato & Spinach Scones


food network
32 mins (prep 15, cooking 17)
11 ingredients
8 scones


Categories:  tomato , cheddar , spinach , vegetarian , snack ,
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Ingredients

Nutrition

Serving Size (36.57 g)
Servings 8
Amount per Serving
Calories 161.33 Calories from Fat 117.81
% Daily Value *
Total Fat 13.09g 161.16%
Saturated Fat 6.49g 259.62%
Trans Fat 0.0 %
Cholesterol 29.77mg 79.38%
Sodium 237.41mg 79.14%
Total Carbohydrate 3.9g 10.39%
Dietary Fiber 0.03 g 1.1%
Sugars 0.15 g %
Protein 7.07g 113.1%
Vitamin A 284.07IU% Vitamin C 0.0mg%
Calcium 238.3mg% Iron 0.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
unbleached all-purpose flour, fresh baby spinach leaves, chopped, sundried tomatoes, moist, plain greek-style yogurt, large egg
 

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