Cheese and Herb Damper
45 mins (prep 15, cooking 30)
13 ingredients
6 servings
Good Aussie Tucker Mate! I use this recipe all the time and it always comes up trumps! Damper is so versatile it is so nice served spread with butter on a cold night to serve with a bowl of steaming hot soup, or with casseroles or with salads in summer. It is great served with antipasto or dips on a platter or even great to take on picnics, to serve with anything you like. For something delcious try whipping up a batch of Mustard and Honey Butter ( for Damper ) this butter goes so well with this damper and is so delicious.

Categories:  <-60-mins , lunch~snacks , camping , australian , cheese , to-go... , south-west-pacific , eggs~dairy , time-to-make , picnic ,
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Serving Size (105.01 g)
Servings 6
Amount per Serving
Calories 397.63 Calories from Fat 119.88
% Daily Value *
Total Fat 13.32g 123.0%
Saturated Fat 6.99g 209.66%
Trans Fat 0.27g %
Cholesterol 37.63mg 75.27%
Sodium 250.72mg 62.68%
Total Carbohydrate 59.13g 118.27%
Dietary Fiber 8.97 g 215.32%
Sugars 10.57 g %
Protein 16.5g 198.01%
Vitamin A 1118.51IU% Vitamin C 7.35mg%
Calcium 407.85mg% Iron 7.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
finely chopped, pinch salt