Cheese and Mushroom-Stuffed Meatloaf
95 mins (prep 25, cooking 70)
14 ingredients
6 servings
My family's favourite meatloaf (OK, sometimes my little one picks out the mushrooms). This one is really good.

Categories:  mushroom , ground-beef , north-american , beef , equipment , <-4-hours , cheese , eggs~dairy , time-to-make , weeknight , kid-friendly , main-dish , oven , meat , vegetable ,
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Serving Size (45.47 g)
Servings 6
Amount per Serving
Calories 159.68 Calories from Fat 57.15
% Daily Value *
Total Fat 6.35g 58.61%
Saturated Fat 1.0g 30.13%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 669.55mg 167.39%
Total Carbohydrate 21.79g 43.58%
Dietary Fiber 1.32 g 31.68%
Sugars 3.77 g %
Protein 3.68g 44.11%
Vitamin A 50.57IU% Vitamin C 0.49mg%
Calcium 51.06mg% Iron 1.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion, cloves garlic, sliced mushrooms, ground beef, fresh, minced parsley, dried thyme, dried sage, grated cheddar cheese


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