Cheese and Onion-Stuffed Burger with Grilled Tomato Chutney and Marinated Vegetables


food network
67 mins (prep 30, cooking 20)
22 ingredients
2 servings


Categories:  tomato , beef , vegetables , burgers ,
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Ingredients

Nutrition

Serving Size (174.79 g)
Servings 2
Amount per Serving
Calories 672.26 Calories from Fat 605.43
% Daily Value *
Total Fat 67.27g 207.0%
Saturated Fat 10.01g 100.13%
Trans Fat 0.0g %
Cholesterol 2.96mg 1.97%
Sodium 512.68mg 42.72%
Total Carbohydrate 15.7g 10.46%
Dietary Fiber 1.98 g 15.85%
Sugars 1.69 g %
Protein 4.41g 17.65%
Vitamin A 3890.89IU% Vitamin C 18.37mg%
Calcium 67.8mg% Iron 1.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
small, chopped fresh thyme, chopped fresh parsley, chopped garlic, , minced onion, ground beef, grated, , white balsamic vinegar, chopped fresh oregano, chopped garlic, large, medium zucchini, , fresh lemon juice
 

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