Cheese and Onion Tart
65 mins (prep 20, cooking 45)
10 ingredients
6-8 servings
A very tasty, savoury tart. A green salad alongside and dinner is served.

Categories:  onions , weeknight , main-dish , <-4-hours , vegetarian , cheese , vegetable , appetizer , savory-pies , one-dish-meal , eggs~dairy , time-to-make ,
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Serving Size (80.65 g)
Servings 6
Amount per Serving
Calories 231.91 Calories from Fat 123.66
% Daily Value *
Total Fat 13.74g 126.83%
Saturated Fat 8.63g 258.86%
Trans Fat 0.16g %
Cholesterol 25.19mg 50.38%
Sodium 339.12mg 84.78%
Total Carbohydrate 23.04g 46.07%
Dietary Fiber 0.8 g 19.29%
Sugars 1.77 g %
Protein 4.1g 49.2%
Vitamin A 263.35IU% Vitamin C 0.4mg%
Calcium 47.48mg% Iron 1.35mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cold butter, cold, large, blue cheese, large eggs, firmly packed grated cheddar cheese