Cheese Babka Made Easy in the Bread Machine
75 mins (prep 30, cooking 45)
23 ingredients
1 servings
I used my Polish Babka With Optional Cheese Filling as a guide and made this babka simple by using the bread machine. If you want you can use farmers cheese or a mix of cream cheese and farmers cheese. You can mix any dried fruit you enjoy.

Categories:  breakfast , taste~mood , equipment , <-4-hours , cheese , finger-food , egg , yeast-breads , eggs~dairy , time-to-make , holiday , european , easter , sweet , easy , presentation , small-appliance , oven , breads , bread-machine , polish ,
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Serving Size (1611.94 g)
Servings 1
Amount per Serving
Calories 5836.47 Calories from Fat 1780.02
% Daily Value *
Total Fat 197.78g 304.28%
Saturated Fat 91.28g 456.41%
Trans Fat 4.86g %
Cholesterol 450.28mg 150.09%
Sodium 5993.04mg 249.71%
Total Carbohydrate 892.48g 297.49%
Dietary Fiber 82.96 g 331.85%
Sugars 404.89 g %
Protein 187.78g 375.55%
Vitamin A 4143.94IU% Vitamin C 9.7mg%
Calcium 3093.66mg% Iron 28.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bread machine yeast, sliced almonds