Cheese Ball
25 mins (prep 25)
7 ingredients
24 servings
This is a very tasty cheese ball recipe that I got from my cousin. You can make it with lower in fat cheese. I usually use the lower in fat cheese and you can't tell a difference.

Categories:  technique , 3-steps-or-less , north-american , high-in... , super-bowl , no-cook , cheese , appetizer , low-carb , high-calcium , low-in... , eggs~dairy , time-to-make , holiday , <-30-mins , easy , number-of-servings , for-large-groups ,
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Serving Size (24.84 g)
Servings 24
Amount per Serving
Calories 67.65 Calories from Fat 43.2
% Daily Value *
Total Fat 4.8g 177.18%
Saturated Fat 3.05g 366.22%
Trans Fat 0.0 %
Cholesterol 16.02mg 128.14%
Sodium 354.21mg 354.21%
Total Carbohydrate 1.05g 8.37%
Dietary Fiber 0.01 g 0.98%
Sugars 0.66 g %
Protein 5.02g 240.81%
Vitamin A 163.13IU% Vitamin C 0.11mg%
Calcium 136.21mg% Iron 0.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped onion, chopped pecans