Cheese Bread


Food.com
150 mins (prep 120, cooking 30)
10 ingredients
1 servings
This is a wonderful recipe for cheese bread, if you don't want to add in grated cheddar, add in small cubes of cheddar by hand after kneading. This can also be made on a stand mixer with a dough hook attached. If desired you can add in about 2 tablespoons room temperature Crisco shortening in with the yeast, warm water, sugar and salt, the bread will stay fresher longer and bake out with a softer texture.

Categories:  number-of-servings , healthy , breads , <-4-hours , cheese , eggs~dairy , yeast-breads , time-to-make ,
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Ingredients

  • 1 tablespoon dry yeast
  • 1 cup warm water
  • 2 tablespoons sugar
  • 1 1/4 teaspoons salt
  • 3 cups flour (adding in more as needed)
  • 1 egg, beaten
  • 1 cup grated sharp cheddar cheese (can add in more cheese if desired)
  • 1 -2 tablespoon caraway seed
  • 1/2 tablespoon minced dry onion (can add in more to taste)

Nutrition

Serving Size (422.77 g)
Servings 1
Amount per Serving
Calories 1390.68 Calories from Fat 100.53
% Daily Value *
Total Fat 11.17g 17.18%
Saturated Fat 1.64g 8.21%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2917.16mg 121.55%
Total Carbohydrate 296.74g 98.91%
Dietary Fiber 44.27 g 177.06%
Sugars 31.41 g %
Protein 50.56g 101.12%
Vitamin A 86.24IU% Vitamin C 3.65mg%
Calcium 228.1mg% Iron 15.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dry yeast, warm water, grated sharp cheddar cheese, minced
 

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