Serving Size
(64.65 g)
Servings 8
Amount per Serving
Calories
293.94
Calories from Fat
255.6
% Daily Value *
Total Fat
28.4g
349.54%
Saturated Fat 10.24g
409.7%
Trans Fat 0.14g
%
Cholesterol
40.3mg
107.48%
Sodium
994.51mg
331.5%
Total Carbohydrate
3.18g
8.47%
Dietary Fiber 0.16
g
4.99%
Sugars 2.06
g
%
Protein
7.41g
118.61%
Vitamin A 404.09IU%
Vitamin C 0.07mg%
Calcium 219.94mg%
Iron 0.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium red onion, stalks celery, prepared, toasted bread crumbs, seeded, hamburger rolls, shredded red cabbage, seeded and minced jalapeno pepper, thinly sliced, dill pickle, pickle juice, apple cider vinegar