Cheese Delights (Käsepastetchen)


Food.com
40 mins (prep 15, cooking 25)
7 ingredients
4 servings
Based on a recipe from Elizabeth Schuler’s book, German Cookery. My notes say to try Gruyere cheese or another flavorful cheese.

Categories:  <-60-mins , european , lunch~snacks , german , vegetarian , cheese , low-carb , egg , low-in... , snack , eggs~dairy , time-to-make ,
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Ingredients

Nutrition

Serving Size (93.83 g)
Servings 4
Amount per Serving
Calories 279.45 Calories from Fat 224.37
% Daily Value *
Total Fat 24.93g 153.44%
Saturated Fat 15.58g 311.58%
Trans Fat 0.61g %
Cholesterol 71.45mg 95.27%
Sodium 359.17mg 59.86%
Total Carbohydrate 7.38g 9.84%
Dietary Fiber 0.4 g 6.33%
Sugars 0.27 g %
Protein 7.52g 60.19%
Vitamin A 764.47IU% Vitamin C 0.53mg%
Calcium 227.72mg% Iron 0.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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