Cheese Fondue


Food.com
20 mins (prep 20)
8 ingredients
4-8 servings
Cheese fondue printed from cooks.com

Categories:  high-in... , quick , cheese , appetizer , low-carb , low-in... , high-calcium , eggs~dairy , time-to-make , holiday , swiss , <-30-mins , dip , european , easy , kid-friendly , main-dish , scandinavian ,
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Ingredients

Nutrition

Serving Size (264.3 g)
Servings 4
Amount per Serving
Calories 1068.18 Calories from Fat 453.69
% Daily Value *
Total Fat 50.41g 310.24%
Saturated Fat 31.79g 635.76%
Trans Fat 0.73g %
Cholesterol 192.9mg 257.21%
Sodium 1273.1mg 212.18%
Total Carbohydrate 78.5g 104.67%
Dietary Fiber 1.98 g 31.65%
Sugars 38.9 g %
Protein 75.91g 607.28%
Vitamin A 1513.05IU% Vitamin C 4.28mg%
Calcium 2074.62mg% Iron 4.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium onion, chicken bouillon
 

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