Cheese Javelina
80 mins (prep 20, cooking 60)
6 ingredients
1 servings
If you like cheese with your eggs, then this is a good breakfast casserole to make. The recipe can easily be cut in half. Use a 9 inch square pan and cook appromimately 30 minutes. This is such a good meal for anytime of day and tastes great too!

Categories:  north-american , breakfast , high-in... , equipment , <-4-hours , cheese , brunch , low-carb , high-calcium , low-in... , eggs~dairy , time-to-make , 5-ingredients-or-less , weeknight , easy , oven , american , number-of-servings , southern-u.s. ,
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Serving Size (916.2 g)
Servings 1
Amount per Serving
Calories 3910.03 Calories from Fat 2335.95
% Daily Value *
Total Fat 259.55g 399.31%
Saturated Fat 156.95g 784.77%
Trans Fat 0.0g %
Cholesterol 798.34mg 266.11%
Sodium 13871.09mg 577.96%
Total Carbohydrate 36.83g 12.28%
Dietary Fiber 0.0 g 0.0%
Sugars 8.16 g %
Protein 348.91g 697.82%
Vitamin A 7847.28IU% Vitamin C 0.0mg%
Calcium 10060.85mg% Iron 8.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped green chilies, cooked crumbled bacon, large