Cheese & Potato Bake (A.k.a. Scalloped Potatoes)
120 mins (prep 30, cooking 90)
9 ingredients
4 servings
I found this recipe in a cookbook called "The Usborne Children's World Cookbook" and so it's very simple and I've found it to be quite a hit.

Categories:  side-dish , seasonal , comfort-food , taste~mood , <-4-hours , irish , low-sodium , low-in... , time-to-make , european , winter , potato , vegetarian , vegetable ,
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Serving Size (132.5 g)
Servings 4
Amount per Serving
Calories 416.31 Calories from Fat 319.23
% Daily Value *
Total Fat 35.47g 218.31%
Saturated Fat 20.35g 407.01%
Trans Fat 0.25g %
Cholesterol 100.56mg 134.08%
Sodium 456.64mg 76.11%
Total Carbohydrate 14.31g 19.08%
Dietary Fiber 0.6 g 9.66%
Sugars 1.8 g %
Protein 10.99g 87.9%
Vitamin A 1053.49IU% Vitamin C 0.22mg%
Calcium 259.34mg% Iron 0.92mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated, medium potatoes, pinch salt, pinch pepper, large