Cheese Scones
30 mins (prep 15, cooking 15)
7 ingredients
8 servings
This recipe comes from a fabulous cookbook, "Austalia The Beautiful Cookbook".

Categories:  quick-breads , <-30-mins , scones , breads , time-to-make ,
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Serving Size (42.63 g)
Servings 8
Amount per Serving
Calories 161.95 Calories from Fat 39.51
% Daily Value *
Total Fat 4.39g 54.05%
Saturated Fat 2.48g 99.05%
Trans Fat 0.12g %
Cholesterol 16.88mg 45.01%
Sodium 213.19mg 71.06%
Total Carbohydrate 24.4g 65.07%
Dietary Fiber 2.71 g 86.58%
Sugars 6.46 g %
Protein 7.79g 124.58%
Vitamin A 164.11IU% Vitamin C 0.82mg%
Calcium 162.87mg% Iron 0.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
aged cheddar cheese