Cheese-Stuffed Pattypans


Food.com
50 mins (prep 20, cooking 30)
8 ingredients
4 servings
Our family loves both winter and summer squashes, so when I come across a squash recipe I try to save it. I haven't tried this one yet, but it looks good to me!

Categories:  <-60-mins , side-dish , stuffings-dressings , vegetable , time-to-make ,
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Ingredients

Nutrition

Serving Size (47.24 g)
Servings 4
Amount per Serving
Calories 106.34 Calories from Fat 107.19
% Daily Value *
Total Fat 11.91g 73.27%
Saturated Fat 2.47g 49.4%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 140.65mg 23.44%
Total Carbohydrate 0.13g 0.18%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.13g 1.06%
Vitamin A 529.04IU% Vitamin C 0.03mg%
Calcium 5.32mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pattypan squash, celery ribs, chopped onion, herb seasoned stuffing mix, shredded sharp cheddar cheese
 

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