Cheeseburger Mini Muffins
45 mins (prep 15, cooking 30)
12 ingredients
5 servings
You can enjoy the delicious taste of a cheeseburger without having to resort to fast food. These little appetizers are the perfect 'finger food' and can be frozen after baking. (cook time reflected is for two batches; add 15 minutes for each additional batch)

Categories:  <-60-mins , easy , ground-beef , beef , meat , inexpensive , cheese , to-go... , potluck , appetizer , eggs~dairy , time-to-make ,
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Serving Size (147.75 g)
Servings 5
Amount per Serving
Calories 519.45 Calories from Fat 186.84
% Daily Value *
Total Fat 20.76g 159.72%
Saturated Fat 4.71g 117.84%
Trans Fat 0.0g %
Cholesterol 12.42mg 20.7%
Sodium 1299.48mg 270.73%
Total Carbohydrate 69.5g 115.84%
Dietary Fiber 1.8 g 35.95%
Sugars 19.65 g %
Protein 13.29g 132.87%
Vitamin A 1061.13IU% Vitamin C 2.53mg%
Calcium 343.71mg% Iron 3.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, small onion, prepared mustard, shredded cheddar cheese