Cheesecake Filled Peaches
40 mins (prep 10, cooking 30)
7 ingredients
12 servings
Found this recipe in the August 2011 edition of Better Homes & Gardens. Tried it that night and it was a big hit! Very easy & quick to make. Enjoy!

Categories:  <-60-mins , low-protein , cheesecake , beginner-cook , seasonal , easy , summer , low-in... , low-sodium , time-to-make , dessert ,
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Serving Size (20.17 g)
Servings 12
Amount per Serving
Calories 66.68 Calories from Fat 36.9
% Daily Value *
Total Fat 4.1g 75.6%
Saturated Fat 2.59g 155.61%
Trans Fat 0.16g %
Cholesterol 11.73mg 46.93%
Sodium 102.0mg 51.0%
Total Carbohydrate 6.23g 24.92%
Dietary Fiber 0.0 g 0.18%
Sugars 5.93 g %
Protein 1.53g 36.63%
Vitamin A 128.19IU% Vitamin C 0.0mg%
Calcium 34.43mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cinnamon sugar