Cheesecake-Poppy Seed Muffins


Food.com
35 mins (prep 15, cooking 20)
8 ingredients
12 servings
Treat your family to muffins with a surprise cheesecake filling. It’s easy when you start with a no-fail mix. RS: Betty Crocker

Categories:  5-ingredients-or-less , <-60-mins , quick-breads , muffins , easy , breads , time-to-make ,
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Ingredients

Nutrition

Serving Size (76.22 g)
Servings 12
Amount per Serving
Calories 338.31 Calories from Fat 163.62
% Daily Value *
Total Fat 18.18g 335.63%
Saturated Fat 2.2g 132.11%
Trans Fat 0.13g %
Cholesterol 6.31mg 25.24%
Sodium 494.22mg 247.11%
Total Carbohydrate 33.8g 135.18%
Dietary Fiber 6.44 g 308.9%
Sugars 7.26 g %
Protein 11.9g 285.68%
Vitamin A 17.45IU% Vitamin C 0.71mg%
Calcium 548.85mg% Iron 3.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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