Cheesesteak Calzone


Food.com
27 mins (prep 15, cooking 12)
8 ingredients
1 servings
This is a rather quick, yet yummy recipe. You don't have to use the onions, pepper or mushrooms if you don't want.

Categories:  northeastern-u.s. , <-30-mins , lunch~snacks , north-american , main-dish , american , beef , meat , time-to-make ,
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Ingredients

Nutrition

Serving Size (270.5 g)
Servings 1
Amount per Serving
Calories 136.08 Calories from Fat 26.1
% Daily Value *
Total Fat 2.9g 4.46%
Saturated Fat 1.16g 5.8%
Trans Fat 0.0 %
Cholesterol 7.56mg 2.52%
Sodium 466.2mg 19.43%
Total Carbohydrate 21.85g 7.28%
Dietary Fiber 5.04 g 20.16%
Sugars 4.41 g %
Protein 5.49g 10.99%
Vitamin A 1680.84IU% Vitamin C 28.48mg%
Calcium 136.08mg% Iron 2.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
refrigerated pizza dough, chopped onion, chopped green pepper, sliced mushrooms, part-skim ricotta cheese, white american cheese
 

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