Cheesy Brussels Sprouts
70 mins (prep 30, cooking 40)
9 ingredients
6-8 servings
This recipe I received from an elderly lady who, with her daughters, catered homecooked food for large parties. My 11yr old daughter fell in love with these and I was able to get the recipe because of this.

Categories:  holiday , side-dish , easy , 3-steps-or-less , high-in... , <-4-hours , vegetable , high-calcium , time-to-make ,
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Serving Size (99.78 g)
Servings 6
Amount per Serving
Calories 302.29 Calories from Fat 145.08
% Daily Value *
Total Fat 16.12g 148.81%
Saturated Fat 10.15g 304.41%
Trans Fat 0.65g %
Cholesterol 42.39mg 84.78%
Sodium 129.06mg 32.27%
Total Carbohydrate 40.67g 81.34%
Dietary Fiber 0.38 g 9.07%
Sugars 40.11 g %
Protein 1.34g 16.03%
Vitamin A 492.72IU% Vitamin C 0.79mg%
Calcium 6.26mg% Iron 0.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen brussels sprouts, medium onion, diced pimentos, shredded mild cheddar cheese, shredded sharp cheddar cheese