Cheesy Catfish Chowder
45 mins (prep 15, cooking 30)
14 ingredients
8 servings
This chowder is delicious! You could substitute any type of fish or seafood for the catfish and it would be just as good.

Categories:  <-60-mins , stew , easy , north-american , main-dish , american , chowders , soups-&-stews , pacific-northwest , time-to-make ,
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Serving Size (135.32 g)
Servings 8
Amount per Serving
Calories 283.65 Calories from Fat 72.45
% Daily Value *
Total Fat 8.05g 99.1%
Saturated Fat 4.18g 167.26%
Trans Fat 0.12g %
Cholesterol 72.24mg 192.64%
Sodium 966.09mg 322.03%
Total Carbohydrate 25.76g 68.71%
Dietary Fiber 0.54 g 17.12%
Sugars 22.09 g %
Protein 27.25g 435.92%
Vitamin A 187.97IU% Vitamin C 2.57mg%
Calcium 541.6mg% Iron 0.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small onion, chopped celery, sliced baby carrots, medium potatoes, ground pepper, catfish fillets, shredded cheddar cheese