Cheesy Corn on the Cob
30 mins (prep 10, cooking 20)
4 ingredients
4 servings
This is very good--the family seemed to really like and it is easy and tasty.

Categories:  5-ingredients-or-less , <-30-mins , easy , 3-steps-or-less , equipment , vegetable , stove-top , corn , time-to-make ,
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Serving Size (16.47 g)
Servings 4
Amount per Serving
Calories 107.46 Calories from Fat 108.18
% Daily Value *
Total Fat 12.02g 73.96%
Saturated Fat 7.61g 152.19%
Trans Fat 0.48g %
Cholesterol 31.79mg 42.39%
Sodium 95.55mg 15.93%
Total Carbohydrate 0.3g 0.4%
Dietary Fiber 0.23 g 3.72%
Sugars 0.02 g %
Protein 0.27g 2.14%
Vitamin A 374.12IU% Vitamin C 0.0mg%
Calcium 17.35mg% Iron 0.56mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated parmesan cheese, ears corn