Cheesy Flatbread
65 mins (prep 55, cooking 10)
10 ingredients
24 servings
From Canadian LivingPosting for safe keepingI start with 2 cups of flour and add the other 1/2 cup as I knead it ( sometimes a bit less)I have also added some dried herbs into the dough to change the recipe up.This is a crunchy flatbread

Categories:  easy , 3-steps-or-less , flat-shaped-breads , number-of-servings , healthy , breads , <-4-hours , time-to-make , for-large-groups ,
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Serving Size (18.22 g)
Servings 24
Amount per Serving
Calories 67.66 Calories from Fat 7.83
% Daily Value *
Total Fat 0.87g 32.0%
Saturated Fat 0.19g 23.37%
Trans Fat 0.0g %
Cholesterol 0.66mg 5.26%
Sodium 135.26mg 135.26%
Total Carbohydrate 11.84g 94.74%
Dietary Fiber 0.59 g 56.57%
Sugars 0.31 g %
Protein 2.95g 141.46%
Vitamin A 5.28IU% Vitamin C 0.01mg%
Calcium 43.22mg% Iron 0.92mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
warm water, dried thyme