Cheesy Herbed Heirloom Tomato Pie
110 mins (prep 50, cooking 62)
10 ingredients
6 servings
Fresh heirloom tomatoes (any good tomatoes work just as well) and herbs are baked on a bed of mozzarella cheese in a pie shell and topped with herbed garlic olive oil.

Categories:  low-cholesterol , trans--fat-free , pastries , main-dish , cholesterol--free , summer , vegetarian , tomatoes , pie ,
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Serving Size (60.82 g)
Servings 6
Amount per Serving
Calories 119.79 Calories from Fat 50.76
% Daily Value *
Total Fat 5.64g 52.09%
Saturated Fat 0.81g 24.19%
Trans Fat 0.0g %
Cholesterol 7.1mg 14.2%
Sodium 417.48mg 104.37%
Total Carbohydrate 4.73g 9.46%
Dietary Fiber 2.61 g 62.53%
Sugars 0.89 g %
Protein 13.81g 165.75%
Vitamin A 338.14IU% Vitamin C 4.46mg%
Calcium 459.41mg% Iron 3.89mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, salt for sprinkling, grated, finely chopped, chopped, clove garlic, minced, ground


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