Cheesy Hominy and Olive Casserole


Food.com
35 mins (prep 15, cooking 20)
12 ingredients
6 servings
This recipe is from a 1983 "Southern Living" magazine.

Categories:  side-dish , <-60-mins , equipment , cheese , brunch , eggs~dairy , time-to-make , lunch~snacks , easy , casseroles , oven , vegetarian , vegetable ,
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Ingredients

Nutrition

Serving Size (230.75 g)
Servings 6
Amount per Serving
Calories 534.6 Calories from Fat 240.12
% Daily Value *
Total Fat 26.68g 246.25%
Saturated Fat 11.68g 350.39%
Trans Fat 0.0g %
Cholesterol 62.28mg 124.56%
Sodium 1237.55mg 309.39%
Total Carbohydrate 48.7g 97.4%
Dietary Fiber 4.07 g 97.66%
Sugars 18.38 g %
Protein 25.16g 301.92%
Vitamin A 954.37IU% Vitamin C 18.5mg%
Calcium 709.09mg% Iron 2.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
soft
 

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