Cheesy Layered Ground Beef and Pasta Casserole
55 mins (prep 25, cooking 30)
15 ingredients
4-6 servings
This is a great casserole, it tastes similar to lasagna. You can also top with grated cheese the last 15 minutes of baking if desired, I also like to add in some green bell pepper and dried chili flakes for heat but that is optional.

Categories:  <-60-mins , pasta,-rice-and-grains , ground-beef , main-dish , oven , beef , casseroles , meat , equipment , pasta , low-carb , low-in... , time-to-make ,
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Serving Size (268.95 g)
Servings 4
Amount per Serving
Calories 641.29 Calories from Fat 454.41
% Daily Value *
Total Fat 50.49g 310.7%
Saturated Fat 32.06g 641.25%
Trans Fat 0.0g %
Cholesterol 166.19mg 221.58%
Sodium 817.51mg 136.25%
Total Carbohydrate 9.29g 12.39%
Dietary Fiber 0.85 g 13.61%
Sugars 3.26 g %
Protein 38.22g 305.77%
Vitamin A 1803.78IU% Vitamin C 4.24mg%
Calcium 1030.35mg% Iron 1.64mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, medium onion, jalapeno pepper, minced fresh garlic, fresh sliced mushrooms, grated parmesan cheese, salt and pepper, grated mozzarella cheese