Cheesy Leek & Pasta Bake
50 mins (prep 5, cooking 45)
11 ingredients
4 servings
An easy and satisfying meal. You can use any cheeses you have on hand to suit your tastes.

Categories:  <-60-mins , pasta,-rice-and-grains , pasta-shells , easy , main-dish , healthy , vegetarian , pasta , time-to-make ,
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Serving Size (342.03 g)
Servings 4
Amount per Serving
Calories 559.93 Calories from Fat 95.22
% Daily Value *
Total Fat 10.58g 65.09%
Saturated Fat 5.65g 112.99%
Trans Fat 0.0g %
Cholesterol 58.97mg 78.63%
Sodium 751.62mg 125.27%
Total Carbohydrate 82.57g 110.09%
Dietary Fiber 6.06 g 96.89%
Sugars 40.21 g %
Protein 35.59g 284.74%
Vitamin A 2899.94IU% Vitamin C 31.27mg%
Calcium 1127.73mg% Iron 6.78mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
jumbo pasta shells, blue cheese