Cheesy Onion Bake


Food.com
70 mins (prep 10, cooking 60)
7 ingredients
8 servings
Recipe number 2 for Vidalia onions. This recipe calls for Jumbo Vidalias but the zaar computer wants to call them large. Bad computer, lol.

Categories:  side-dish , beginner-cook , onions , seasonal , midwestern-u.s. , north-american , equipment , <-4-hours , cheese , low-carb , low-in... , spring , eggs~dairy , time-to-make , low-calorie , easy , oven , american , vegetable ,
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Ingredients

Nutrition

Serving Size (106.29 g)
Servings 8
Amount per Serving
Calories 439.57 Calories from Fat 263.79
% Daily Value *
Total Fat 29.31g 360.75%
Saturated Fat 15.21g 608.31%
Trans Fat 0.0 %
Cholesterol 82.81mg 220.82%
Sodium 760.81mg 253.6%
Total Carbohydrate 18.53g 49.4%
Dietary Fiber 0.11 g 3.38%
Sugars 15.02 g %
Protein 25.51g 408.17%
Vitamin A 997.89IU% Vitamin C 1.73mg%
Calcium 785.3mg% Iron 0.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
vidalia, sweet onions, large
 

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