Cheesy Potatoes


Food.com
145 mins (prep 25, cooking 120)
8 ingredients
1 servings
Recipe from on line by Kathy Oaks

Categories:  side-dish , easy , 3-steps-or-less , number-of-servings , <-4-hours , vegetable , time-to-make , for-large-groups ,
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Ingredients

Nutrition

Serving Size (2070.43 g)
Servings 1
Amount per Serving
Calories 6795.98 Calories from Fat 2242.89
% Daily Value *
Total Fat 249.21g 383.4%
Saturated Fat 160.01g 800.05%
Trans Fat 3.88g %
Cholesterol 1297.77mg 432.59%
Sodium 24764.47mg 1031.85%
Total Carbohydrate 624.08g 208.03%
Dietary Fiber 7.71 g 30.85%
Sugars 547.83 g %
Protein 516.54g 1033.07%
Vitamin A 13550.42IU% Vitamin C 56.66mg%
Calcium 16638.46mg% Iron 7.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
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