Cheesy Scalloped Potatoes (Calorie-Trimmed)


Food.com
85 mins (prep 25, cooking 60)
12 ingredients
8 servings
This calorie-trimmed favorite saves 200 calories per serving. For the creamiest results, be sure to use red potatoes. White potatoes have a drier texture and tend to sock up the sauce during baking. For the cheesiest flavor use reduced-fat Sharp Cheddar Cheese. 114 Calories a Serving! Adapted from the New Dieter’s Cookbook from Better Homes and Gardens.

Categories:  side-dish , kid-friendly , comfort-food , taste~mood , <-4-hours , vegetarian , potato , vegetable , time-to-make ,
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Ingredients

Nutrition

Serving Size (4.7 g)
Servings 8
Amount per Serving
Calories 13.85 Calories from Fat 0.36
% Daily Value *
Total Fat 0.04g 0.47%
Saturated Fat 0.01g 0.25%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.11mg 0.04%
Total Carbohydrate 2.91g 7.76%
Dietary Fiber 0.12 g 3.98%
Sugars 0.01 g %
Protein 0.4g 6.37%
Vitamin A 0.07IU% Vitamin C 0.02mg%
Calcium 0.8mg% Iron 0.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
skim milk, seasoning salt, chopped onion, nonstick spray coating, medium red potatoes, shredded reduced-fat sharp cheddar cheese, snipped fresh parsley
 

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