Cheesy Scalloped Potatoes


Food.com
75 mins (prep 15, cooking 60)
10 ingredients
8-10 servings
Talk about Comfort food!!!!!!!!!!!!! I've also made it with Monterey Jack Cheese to give it a little kick!!

Categories:  comfort-food , food-processor~blender , taste~mood , equipment , <-4-hours , cheese , one-dish-meal , eggs~dairy , time-to-make , weeknight , easy , small-appliance , main-dish , casseroles , oven , potato , vegetable ,
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Ingredients

Nutrition

Serving Size (58.75 g)
Servings 8
Amount per Serving
Calories 230.12 Calories from Fat 105.75
% Daily Value *
Total Fat 11.75g 144.68%
Saturated Fat 7.36g 294.53%
Trans Fat 0.24g %
Cholesterol 50.77mg 135.39%
Sodium 582.58mg 194.19%
Total Carbohydrate 17.68g 47.14%
Dietary Fiber 0.48 g 15.42%
Sugars 14.78 g %
Protein 13.82g 221.15%
Vitamin A 321.52IU% Vitamin C 1.77mg%
Calcium 385.33mg% Iron 0.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
shredded cheddar cheese, large, small, slices bacon
 

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